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Description
Making good espresso is both science and art. With a little know-how and practice, however, it can be mastered at home! Learn how factors like grind, dose, tamp, temperature, and pressure affect espresso quality, and perfect the techniques for pulling cafe-quality shots in this fundamental course.
Train with our extremely knowledgeable instructor, Crispin Bryce.
2 hours | $60/person | 5 person limit
If you want to purchase a class as gift for a friend, select "Gift an Espresso 101 Class to a friend!". You may set the shipping address as your own and give it to your friend personally or set it as your friend's so they'll get a nice surprise. We will send out a Barista Training gift certificate good for any date we have available.