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Thanks to all of our customers for choosing us "Winners of the Consumer Choice Awards " Coffee Equipment Sales & Service" category, from 2001 to 2009!
Thanks to all of our customers for choosing us "Winners of the Consumer Choice Awards" Coffee Equipment Sales & Service" category, from 2001 to 2009!




New Arrivals

New Arrivals! Be the first to get your hands on the lastest products Espressotec has to offer! Some products are not in our warehouse yet, but if you order now, you'll be first in line to get it!
Show product details for Standard 8.5mm Group Gasket

Standard 8.5mm Group Gasket

Price CAD $7.50

Show product details for Rancilio Silvia (V3 Pro) Steam Knob (New)

Rancilio Silvia (V3 Pro) Steam Knob (New)

Price CAD $10.75

The new, improved steam valve knob for the Rancilio Silvia espresso machine. Comes standard on the Version 3 Pro Silvia. Interchangeable on older models.Comes fitted with the D-clip.

Show product details for Rancilio Epoca Boiler Pressure Gauge

Rancilio Epoca Boiler Pressure Gauge

Price CAD $58.50

The boiler pressure gauge for the Rancilio Epoca commercial espresso machines.

Show product details for Rancilio Pump Pressure Gauge (New)

Rancilio Pump Pressure Gauge (New)

Price CAD $37.50

The pump pressure gauge that fits all new-model Rancilio commercial espresso machines.

Show product details for Rancilio Classe6/8/10/Epoca (2 Group) Element: 220V/4300W

Rancilio Classe6/8/10/Epoca (2 Group) Element: 220V/4300W

Price CAD $74.50

The element for the Rancilio Classe 6, 8 & 10 as well as the Epoca 2 group commercial espresso machines. Rated at 220 volts/4300 watts. The element gasket (RA36.930.012) is included.


Showroom location

Orders may be placed online using our secure server, by phone, fax or email, or you can visit us at our Richmond office & retail store.
12120 Vulcan Way, Richmond, BC V6V 1J8

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Email:
info@espressotec.com

BUSINESS HOURS

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Phone Centre Hours
Mon to Thu: 9:00 - 6:00
Fri: 9:00 - 5:00
Sat: 10:00 - 4:00
Sun & Holidays: CLOSED
Retail Store Hours
Mon to Thu: 9:00 - 6:00
Fri: 9:00 - 5:00
Sat: 10:00 - 4:00
Sun & Holidays: CLOSED
Web Store
Open! Orders processed for shipment Monday to Friday except Canadian holidays.


Making a perfect espresso requires fresh coffee,ground fresh, the skill of the operator and a decent machine!
A perfect pour by Colin Newell of Coffee Crew
Photos by Colin Newell.
Prepared on an Gaggia Baby Twin.

For tips on how to start your espresso day visit www.coffeecrew.com

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