Get the perfect tamp every time with Espro calibrated tampers!
- Factory calibrated to actuate at 30 pounds of force
- Subtle click ensures that coffee grounds are not disturbed
- Solid, well-balanced tamper weighing in at approx. 1 lb
- Stainless-steel base
- Black anodized handle available in flat (53 mm, 58mm) or convex (49 mm, 53 mm, 58 mm)
- Red anodized handle available in 57 mm convex base
- 1 year, no-questions-asked factory replacement warranty
The founders of Espro have a simple mission statement: Enable consistent espresso every time. Making great espresso is a process that you want to do exactly the same way every time, but this process is an art form, and it takes the right tools and practice to get it right.
Making espresso involves several important steps and having the right tools at hand, and a good working knowledge of those tools in order to produce that perfect shot of espresso. Experts agree that having a good espresso machine, coffee grinder, espresso tamper, and the right selection of coffee beans are paramount to achieving espresso that is brimming with flavor and aroma. With practice and patience your espresso will be topped with the hallmark of perfect espresso, a thick layer of golden crema.
So, you have the tools of the trade and you practice, but it seems that one element of the espresso making process always seems to be inconsistent. Volumes have been written about this inconsistency in books and in online coffee forums, and aspiring baristas everywhere have almost given up their quest for perfect espresso because of it.
If you have been trying to achieve that perfect shot of espresso, you now realize what we are discussing here, it is the art of tamping espresso grounds and applying just the right pressure to achieve a consistent espresso extraction time after time.
Applying just the right amount of pressure to the coffee grounds is the only inconsistent element in espresso production assuming that your espresso machine and coffee grinder are functioning properly. Learning to use an espresso tamper at first seems like childﾒs play right? Well, not really because it takes the right pressure applied consistently to the coffee grounds each time to yield espresso that is the same time after time.
In the case of the Espro Tamper, much deliberation was given to design. The tamper is a pioneer in new design development with its spring-loaded tamping action feature. With each tamp measuring exactly thirty pounds of downward pressure, the Espro Tamper takes all guesswork out of the tamping process.
Each Espro Tamper is carefully crafted with a polished stainless steel base, anodized turned metal handle, heavy-duty steel spring components and attention to detail like no other. The manufacturer, Espro, Inc., has a great deal of knowledge about the manufacture of high quality, innovative, espresso brewing accessories. They set out to not only design a functional tool, but also one that would draw you in with its ease of use and revolutionary design. There is clearly nothing like the Espro Tamper in production today. The Espro tamper is currently available in a 58mm, 57mm and 53mm size with a flat or convex bottom. Compare the Espro Tamper for price and convenience to other automatic tampers that cost hundreds more.